Ingredients:
- 1 package yellow cake mix
- 1 package instant lemon pudding mix
- ⅔ cup vegetable oil
- 3 large eggs
- ⅔ cup water
- 1 teaspoon vanilla extract
- 1 tablespoon lemon zest
For the Glaze:
- 2 cups powdered sugar
- 2 tablespoons unsalted butter, melted
- 2 tablespoons heavy whipping cream
- ¼ cup lemon juice
- Additional lemon zest
Instructions:
Please Head On keep on Reading (>) for the instructions:
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