Ingredients ( Servings 12 )
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6 eggs
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1 (4.5 ounce) can tuna, drained and flaked
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2 teaspoons sweet pickle relish, drained
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1 teaspoon mustard
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¼ teaspoon white sugar (Optional)
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⅛ teaspoon onion powder
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2 ½ tablespoons mayonnaise, or as needed
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salt and pepper to taste
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1 pinch paprika, or as desired
How To Make Tuna stuffed deviled eggs
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