Lemon Cake To Die For
Ingredients 1 box yellow cake mix 1 box instant lemon pudding ⅔ cup oil 3 eggs ⅔ cup water 1 tsp vanilla 1 tsp lemon zest Glaze: Continue Reading in next page
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LOW CARB KETO FLATBREAD RECIPE (SOFT & CHEWY!)
A soft and chewy 30-minute keto flatbread recipe! Use it as low carb keto pita bread for wraps, scooping up dips, as a pizza base, and more. PREP: 15 minutes COOK: 15 minutes TOTAL: 30 minutes SERVINGS: 6 INGREDIENTS 1 cup Wholesome Yum Blanched Almond Flour 1/4 cup Whey protein powder 3 tbsp Psyllium husk … Read more
Lasagna Soup
One of the oldest Italian recipes ever made is lasagna. People used to make it in the past with freshly-prepared pasta and hand- picked tomatoes. However, in recent days many chefs have found easier ways to make pasta while keeping the freshness of its savory taste. Lasagna have a very powerful taste thanks to the … Read more
Cream Cheese Chicken Enchiladas
These Cream Cheese Chicken Enchiladas are a family favorite – filled with a creamy chicken and corn filling, and topped with salsa and cheese. These turned out really great. I only had one 8oz. package of cream cheese and that was plenty, honestly I think too packs would be too rich for our taste. I … Read more
Salisbury Steak Garlic Mash Potatoes Mushroom & Onion gravy
INGREDIENTS: For the Steaks: 1/3 cup breadcrumbs Advertisement: 1 egg 1 small yellow onion grated 1 teaspoon kosher salt 1/2 teaspoon black pepper Advertisement: 1 lb. lean ground beef such as 90/10 1 tablespoon extra-virgin olive oil For the Mushroom Gravy: 2 tablespoons butter 8 oz. sliced mushrooms I used baby portobellas (cremini) 2 tablespoons … Read more
OKLAHOMA FRIED ONION BURGERS
A few weekends ago we were all watching Cook’s Country together (yes, my 5-year-old loves to watch cooking shows. It warms my heart). They were making something called Oklahoma Fried Onion Burgers and they looked mouthwateringly good. For some reason that episode was on at least 3 or 4 more times within a two-week span … Read more
Crockpot-bbq-chicken
Slow cooker ribs are guaranteed to fall off the tender bone. Learn the secrets to making the best slow cooker ribs, including instructions for preparing the meat, giving it a good dry rub, and finishing it for perfect restaurant quality. You want your ribs to be tender. The slow cooker is an great choice. But, … Read more
Mississippi Mud Cake
Ingredients: 1 cup unsalted butter, melted 2 cups granulated sugar 4 large eggs 1 teaspoon vanilla extract 1 ½ cups all-purpose flour ½ cup unsweetened cocoa powder 1 pinch salt 1 ½ cups chopped pecans 1 ½ cups mini marshmallows For the chocolate frosting: ½ cup unsalted butter ⅓ cup milk ¼ cup unsweetened cocoa … Read more
VEGETABLE BEEF SOUP
Ingredients: 1 1/2 lbs beef stew meat 2 1/2 Tbsp olive oil, divided Salt and freshly ground black pepper 1 3/4 cups chopped yellow onion (1 large) 1 1/4 cups peeled and chopped carrots (3 medium) 1 cup chopped celery (3 medium) 1 1/2 Tbsp minced garlic (4 cloves) 8 cups low-sodium beef broth or … Read more
Cherry Salad Recipe!!!
I love those recipes that we all grew up with, they are just too good to miss out on.Cherry Salad is a super simple dessert with only six ingredients that you can whip up in a matter of minutes. Perfect for potlucks and parties! I’m a huge fan of these dessert salads. Add a big … Read more